ABOUT US
  The Liquori and Associates team includes national policy experts, strategic thinkers, public health and nutrition education experts, and educators. All share extensive experience creating large scale institutional change.
  We believe that:
    • Improving food systems is an act of social justice.
    • Producing healthier food and food systems is both possible and necessary.
    • The key to institutional change is collaborationi among all the parties: growers,   consumers, institutions, and governing bodies.
  Our mission challenges us every day to envision possibilities, translate research into practice, and work in concert partner organizatons.
WHO WE SERVE
  Liquori & Associates clients are change-makers—they work for state governments, foundations, county school systems, cities, and public and private institutions. They share a desire to create a more just and healthy environment for the people that public institutions serve—children, elders, patients, and others.
  If you've found yourself seeking answers to the following questions, you should call us.
    • We are mandated to change our food service operations ... where to begin?
    •We recognize the potential for change at our workplace rregarding food and health, but what does it take to make change happen?
    • What will the changes cost?
    • How are others dealing with these same issues?
 


 
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